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Cook Once-Eat for a Week- May 02/17

May02/17, 7-9pm.
Want to eat healthy foods made with wholesome ingredients but don’t want to spend your life in the kitchen? This class is for you! Learn how to maximize your time to get several meals out of one mess. Use tools to get time (and nutrition) on your side. Learn to create, store, organize your week’s meals in this fun hands-on workshop. Taste and take a meal home to get started off right.

Instructor Jodi Lee
cost $75.00

Book your space- call Sheila @ 204 227 4223 or email [email protected]
A credit card number is required to confirm the class.