We’re happy to welcome back Carl Shavitz and Artisan Bread School for another 5-day course at Kitchen-Sync 16-20 July 2018. Read what Gordon Sinclair wrote earlier this year in the Winnipeg Free Press about Carl, the course and participants. The course will include: Creating and maintaining your own sourdough leavens https://www.winnipegfreepress.com/local/raising-a-love-of-bread-420999943.html Working with sourdough leaven, […]
About Kitchen Sync
Your place to create
Kitchen Sync is located in the new Sports Hospitality Entertainment District in downtown Winnipeg, one block from the Exchange and one block from MTS Centre. Kitchen Sync is a licensed commercial kitchen and event space. The kitchen is available to rent by the hour, week or long term 24 hours a day, 7 days a week. Click here to learn more about the kitchen. For immediate assistance please call us at (204) 227-4223 or email us at [email protected]
Events and Demonstrations
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Events and Demonstrations
Kitchen Sync can be booked for private parties, cocktail receptions, private chef dinners, wine tasting events or a corporate food challenge we can accommodate 10-80 people. We can tailor events around a cooking class or almost anything else you or your company can imagine. Please give us a call at (204) 227-4223 to discuss.
Great Windows and Beautiful Natural Light
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Great Windows and Beautiful Natural Light
Our beautiful space is perfect for working and entertaining. It's versatile to say the least. Come check it out today! Call us at (204) 227-4223 or email [email protected]
Formal Dinners and Cocktail Parties
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Formal Dinners and Cocktail Parties
We have experienced professional staff to make every event seamless from beginning to end. Our space is versatile and has so many potential uses, tell us your idea and we can help bring it to life.
Details
Bright and clean workspace
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Bright and clean workspace
Enjoy the bright natural light in the functional and spotless prep area.
Kitchen Parties
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Kitchen Parties
Have you ever wanted to host your own kitchen party? We can work with you to create a fun, interactive night of food and fun. Perfectly suited for groups of up to 30 the kitchen party offers a unique setting away from home or office to entertain your group of friends or coworkers.
We’ll provide a Chef to prepare custom appetizers and a three-course meal.
Details
Commercial Kitchen Rental
Only pay for the time that you need to be in the kitchen
We are a commercially licensed kitchen available for rent by the month or by the hour. The space includes a large preparation area, packaging station as well as dry, cool and frozen storage. Kitchen Sync is available to full and part time food professionals, chefs, caterers, bakers or educators. Click here to learn more about the kitchen. For immediate assistance please call us at (204) 227-4223 or email us at [email protected]
Check out some of our kitchen equipment and appliances:
Check out some of our kitchen equipment and appliances:
Classes
Learn some new tricks
Upcoming classes. Want to share your culinary skill, tips and tricks? If you want to host a class please call us at (204) 227-4223 or email us at [email protected]
Chef Lindsay Platt
Chef Lindsay Platt trained at the Culinary Arts Program at Camosun College in Victoria, BC. While obtaining her Red Seal Certificate she earned a scholarship from the Canadian Culinary Foundation for being top in her class. Her professional kitchen experience includes positions at several Victoria establishments, such as Laurel Point Inn’s Aura restaurant and Camosun […]
Brunch Cooking Class
Chef Lindsay Platt, Modern Plate Catering will lead this class. Saturday September 16, 2017 11-2pm Learn how to start the weekend off right!!! Brunch can be one of the best meals enjoyed by family and friends. Anywhere from simple bacon and eggs to more elaborate and decadent choices. From savoury to sweet, we have something […]
Seafood Appetizer Cooking Class
Chef Lindsay Platt, Modern Plate Catering will lead this class September 19, 2017 6-9pm Looking to entertain guests and tired of the same old appetizers served at the same old parties? This class will teach you some new seafood inspired dishes that are both fresh and delicious, guaranteed to be a crowd pleaser at any […]
French Cuisine Class
Join Chef Lindsay Platt teach the art of French cuisine at Kitchen Sync! September 5, 2017 6-9pm The influence of classical French cooking techniques are legendary, this is why most home cooks are frightened by it. Well, French cooking isn’t fancy or snobby. It’s all about layering flavors, mastering basic techniques, and savoring every bite. […]
Date Night Cooking Class
May 17, 2017 An intimate, casual hands-on class, learning about food and cooking for one another. Bring your date, we’ll start the evening with a glass of bubbly and a toast, then Chef Rob will guide you, to prepare a fantastic meal together. $150 per couple + taxes 6:30-9:30pm Bar service available.
Artisan Bread School – April 24-28, 2017
Kitchen Sync is very happy to welcome back Carl Shavit founder of Artisan Bread School for another class April 24-28/17 The course will include: Creating and maintaining your own sourdough leavens Working with sourdough leaven, fresh yeast, and an overnight sponge Fermentation, mixing, kneading, folding, shaping a loaf, proofing & retarding Temperature & humidity control […]
Carl Shavitz
Carl Shavitz Founder/Director of the Artisan Bread School. An artisan baker, he continues to supply his breads to restaurants and specialty shops in the Cambridge area and London. Carl started Artisan Bread School in 2002 and holds regular, sold-out, courses in Italy, The United Kingdom and The United States. In addition, he is in demand […]
Artisan Bread School
October 17-23 2016 Instructor Carl Shavitz The course will include: Creating and maintaining your own sourdough leavens Working with sourdough leaven, fresh yeast, and an overnight sponge Fermentation, mixing, kneading, folding, shaping a loaf, proofing & retarding Temperature & humidity control Differences in flours You will be making 100% sourdough loaves, breads using both sourdough […]
Cooking with Nandita
Nandita Selvanathan Sunday May 29 Vegetarian, Sunday June 26 with meat Teaching authentic, healthy Indian cuisine at different venues including City of Winnipeg, Maryjane’s cooking school, Food studio, Turtle Island community center for the last several years. She has been getting fabulous feedback from the participants. She has a Doctorate degree in Biological Sciences which […]
Christmas Cookies
November 28/15 11-2pm Impress your guests with a variety of Christmas cookies. There is never a better time to pull out the mixing bowls then for holidays. Learn how to make delicious dairy-free, egg-free cookies like chocolate chip, Ginger Molasses Spice, Snickerdoodles and Sugar Cookies! We will sample some in class as we bake and […]
Decadent Raw Desserts
November 21/15 11-2pm Eating healthy doesn’t mean skipping dessert! Learn to make amazing treats that are both nutritious and delicious. Guilt-free, these desserts are packed full of superfoods and nutrients. come and enjoy an afternoon of indulgent desserts like chocolate cake, keylime pie, maple walnut ice cream. This class is very suitable for teens 14+ […]
Events
Check these out
Here is a list of our upcoming events that are open to the public. If you want to host your own private event call us at (204) 227-4223 or email us at [email protected]
Pop up Valentines Dinner February 14/18
Modern Plate Catering with Chef Lindsay Platt fantasizing over a fancy dinner experience?! Do you have plans for Valentine’s Day? ❤️ We have quite the menu and evening lined up!! Come be seranaded by @justin_lacroix doing an acoustic set while you sip on some wine in the beautiful venue of @kitchensync_wpg (in the exchange district) […]
Sunday Brunch Collective
September 10, 2017 Seatings at 10am and 1pm Sunday Brunch Collective returns to Kitchen Sync September 10, 2017. Join us for the sounds of Roman Clarke and food from Chef Ben Kramer. Tickets at www.winnipegfreepress.com/sbc https://www.dropbox.com/s/y860nkuehx8ied7/Sunday%20Brunch%202017%20fall%20promo3.mp4?dl=0
Kitchen Kumite
Who gonna wear the belt and be the first “Kitchen Kumite” champion this year. 8 restaurants, 16 chefs. Who gonna get the dimmm makkkk and who gonna stay alive. Sept 24 quarterfinals Oct 1 semis/finals At Kitchen Sync Some of the best chefs in the city all battling it for a good cause for cancer […]
Cocktails and Scotch Dinner November 09, 2016
Glenmorangie Single Malt Scotch Whiskey and Ardbeg present a evening of scotch tastings and dinner. Wednesday November 06, 2016 Coctails at 6:30pm Dinner and pairing at 7:00pm Tickets $50 available through eventbrite.ca/e/glenmorange-ardbeg-scotch-pairing-dinner-tickets-28844318132 glenmoardbeginvite_kellan
Sunday Brunch Collective
“When Fresh local food meets Winnipeg music, you’re got a recipe that can’t miss…” Join Chef Ben Kramer for a unique brunch experience at Kitchen Sync with live music performed by local artists. Tickets are $40 plus tax, available online through the Insider Membership Portal at winnipegfreepress.com/insider. Free Press subscribers get front-of-the-line access until Aug.29/16 […]
Chef’s Table with Rob Thomas
Enjoy complimentary welcome cocktail and sit down at the Chef’s Table for a relaxed, fun and educational evening. Chef Rob will put on a show for you, just like on TV! Ask questions as he shares stories and experiences from his world wide culinary adventures, and indulge in a delicious 4 course tasting menu created […]
The Sentruhl Project
central adjective cen·tral \ˈsen-truhl\ 1. in the middle of something: located in the center of a thing or place 2. Winnipeg, the capital city of Manitoba, Canada 3. the Sentruhl Restaurant Project: a Canadian dining experience *** Sentruhl is a restaurant project founded by Canadian chefs, for Canadians. Our goal is simple; we wish to […]
Chef’s Table with Chef Rob Thomas
October 07 Enjoy complimentary welcome cocktail and sit down at the Chef’s Table for a relaxed, fun and educational evening. Chef Rob will put on a show for you, just like on TV! Ask questions as he shares stories and experiences from his world wide culinary adventures, and indulge in a delicious 4 course tasting […]
Chef Rob – Chef Table
We had so much fun at his last event we’re doing it again, next Chef’s table June 25, 2015, 7PM. Chef Rob has planned a 4 course tasting menu of his favourite ingredients. Call (204) 227-4223 for tickets or submit the form below. $75+GST
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